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Brunch Menu

Available 9:30 a.m. – 2 p.m.
Saturday and Sunday

Sautéed Shrimp & Crispy Crumbled Bacon Grits $13

with paprika butter sauce on the side and egg (any style)

The Gold Salad $12

bacon, home potatoes, and poached egg over mesclun greens with a spicy tabasco bacon vinaigrette and grated parmesan cheese

Mexi - Tacos $12

scrambled eggs with black bean salsa and guacamole
on warm soft shell tacos (3)
(choice of meat: sausage, bacon, ham, turkey sausage, turkey bacon + $2.00)

Quinoa & Tofu Hash (VN) $12

lightly sautéed
cabbage, onion, peppers, mushroom, corn and green apples
topped off with organic quinoa and our crispy tofu
drizzled with our signature agave orange sauce
served with a side of hummus on grilled pita bread

Huevos Rancheros (GF) $13

over-easy eggs, tomato-red bean chili sauce on corn tortilla
with guacamole, sour cream, and roasted potatoes

Chicken & Chorizo Hash $14

with peppers, red onions, potatoes, smoked paprika,
served with cheddar cheese, sour cream, scallions, toasted rye bread, and eggs any style

Three-Egg Omelets $9

with two fillings, choice of toast and roasted potatoes
(chooice: sausage, bacon, ham, turkey sausage, turkey bacon, mushroom, tomato, spinach, red pepper, green pepper, caramelized onion, cheddar, Swiss, American, provolone, feta cheese)
(each additional filling + $1)

Eggs Benedict with Hollandaise Sauce
and Roasted Potatoes

Classic French Toast Platter $8

sweet butter, dusted with powdered sugar, served with syrup and whip cream (optional)

Classic French Toast (as above)
with choice of Meat

Brunch Specials

Brunch Nachos $12

share a bowl of homemade corn nachos with vegan chili, diced bell peppers, scrambled eggs and cheddar cheese with sour cream and guacamole
(choice of meat: sausage, bacon, ham, turkey sausage, turkey bacon, veggie sausage + $2.50)

Stuffed French Toast $11

Nutella and caramelized bananas with walnuts,
drizzled with our house strawberry sauce
(choice of meat: sausage, bacon, ham, turkey sausage, turkey bacon, veggie sausage + $2.50)

Eggs Benedict – Crab Cakes $12.50

hollandaise sauce and roasted potatoes

Eggs Benedict – California $12.50

avocado and salsa with our own house green sauce and roasted potatoes

Grilled Steak, Shrimp, and Eggs $17

flatiron steak (8 oz) with herb butter,
grilled shrimp on bed of guacamole,
roasted potatoes, and eggs any style

Croque Madame $14

Black Forest ham steak, Gruyère cheese, and béchamel sauce on thick artisan sourdough bread with two (2) sunny side eggs and mixed greens with tomatoes marinated in a red wine vinaigrette

Pan Seared Salmon $14

served with poached eggs drizzled with a dill orange hollandaise sauce and a dollop of apple butter, with a side of roasted fennel potatoes

Chicken & Waffles $13

roasted chicken and crispy waffles drizzled with our own maple gravy and topped off with herb butter

VN = Vegan
GF = Gluten Free

view of the menu board at the gold standard cafe